As the #1 ranked University Food Service Provider in the country for 10 consecutive years, we are dedicated to providing healthy menu choices, creating superior guest relationships, unique events tailored to your specifications, and sustainable business practices.
Dining Hall Meals
Offer your guests variety and flexibility to choose their own meals by purchasing a dining hall meal plan to use at one of our dining facilities.
Whether you’re looking to host a reception with specialty hors d’oeuvres, a plated dinner service or even an upscale BBQ, our expert catering managers will help you choose the perfect menu to please both your guests and your budget.
Allow us to deliver you refreshments, snacks and light meals for working lunches and breaks throughout your event. This drop-off service supports the University’s green initiatives by using only 100% recycled paper napkins, biodegradable plates and cups, and bulk condiments.
Retail, Food + Beverage Outlets
The University has a wide variety of retail, food, and beverage outlets that operate throughout the year. See your Conference Representative for summer hours.