Buffet Dinner Entrees

Dinner Buffet includes entree, pasta, 3 salads, potato or rice, vegetable, rolls and butter, dessert, coffee and tea. (minimum 50 people)

With one entree and Pasta
$37.95 per person

With two Entrees and Pasta
$42.95 per person

Meat Entrée

  • Peppered Crusted Beef Strip Loin, Mushroom Jus
  • Ancho Spiced Chicken Breast, Spicy Tomato Sauce, Julienne Fried Tortilla
  • Ricotta Cheese, Mushrooms and Spinach, Stuffed Chicken Breast, Roasted Pepper and Herb Sauce
  • Pan Seared Chicken Breast in Creamy Sauce with Ham and Pearl Onion
  • Lemon and Herb Crusted Salmon, Caper Cream Sauce, Sauteed Grape Tomatoes
  • Maple Brushed Roasted Pork Loin, Cider Jus

Starch and Vegetables

  • Mashed Potatoes
  • Garlic Mashed Potatoes
  • Roasted Mini Potatoes
  • Basmati Rice
  • Herbed Wild Rice
  • Vegetable Pilaf
  • Roasted Seasonal Vegetables
  • Green Beans and Peppers

Pasta Entrée Selections

  • Lasagna
  • Vegetarian Lasagna
  • Ricotta and Spinach, Manicotti, Tomato Sauce
  • Meat Cannelloni, Parmesan Cheese, Tomato Sauce
  • Baked Penne, Mixed Vegetables, Tomato Sauce, Mozzarella Cheese
  • Baked Rotini, Spinach, Mushrooms, Roasted Peppers, Tomato Cream Sauce

Dinner Buffet Salad

  • Mixed Garden Greens with Cucumber, Grape Tomatoes, Balsamic Dressing
  • Ceasar Salad, Grated Parmesan Cheese, Bacon Bits and Croutons.
  • Traditional Greek Salad
  • Penne Pasta, Grilled Zucchini, Mushrooms, Grape Tomatoes, Cider Vinaigrette
  • New Potato, Grape Tomatoes, Anchovies and Herbs
  • Couscous Cucumber, Tomatoes, Lemon Vinaigrette.
  • Wild Rice Salad, Hoison Beef, Rice Vinaigrette
  • Roasted Vegetable Salad


  • Apple Caramel Cheesecake
  • Black Forest Cake
  • Chocolate Raspberry Truffle
  • Chocolate Cake
  • New York Cheesecake with Berry Compote
  • Key Lime Pie
  • Passion Fruit Torte

If you are placing your order less than fifteen (15) working days in advance, please note an additional charge of 25% will apply to your total invoice due to the increase in products and labour costs.